Chef Diea Blan’s restaurant in Phuket, with food from the Caucasus, Eastern Europe, Central Asia and the Middle East. Warm, a bit theatrical, and built to get people to the table.
Most guests in Bangtao are tourists who look on their phone and pick a place in two minutes. Half of them read Russian, half English. Moya had great food and a busy Instagram, but nothing that showed the menu, the prices or the way to the door.
We built the site around the food: big photos, the menu with real prices in baht, and a page about the chef. On a phone, Menu, Book, WhatsApp, Call and Instagram sit in one bar at the bottom of the screen, so a guest is always one tap away from a table.
Europe · Asia · Worldwide
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